I'm bringing it back because 1. I'm super embarrassed of all photos before like a year ago on this blog. 2. It's altered a touch. and 3. It's delicious and you don't want to miss it. Just take my word for it. I mean, I don't even like shrimp.
So that's saying something. The only other time I've enjoyed shrimp is when I had it fresh off the boat on my honeymoon in Mexico. Which was probably the best part of that honeymoon, just saying.
It's the perfect time of year for it too, it's light and summery! If you don't want enough to feed a small army, just half the recipe above. Happy eating!
The original is from George Stella and you can find it here.